Fabio Signorini, the consultant of the Cantina Sociale dei Colli Fiorentini (head of the Oxyless project) briefly explained the objectives of the project and Marco Puleo, the winery’s oenologist, gave us more details on the production of the trial wines. Francesca Borghini and Stefano Ferrari from the analytical service company ISVEA presented the results obtained in
Here we are with the next episode of our 22-part Hungarian Wine District series, this time presenting one of our historical Wine District, Eger. Mátyás Szik Eternal Champion Sommelier of Hungary is guiding you through the episode – as always. Enjoy!🍷🍇 #Eger #WineDistrict #HungarianWine #Wine #WinesOfHungary #WinesOfHungaryPersonally
Boxed wines have grown in popularity and prestige in recent years, but can they really compete with their bottled brethren? Sommelier André Mack returns to sample 16 boxed wines, giving his expert opinion on their quality, taste, and value. — 0:00 Introduction 0:33 Black Box Cabernet Sauvignon 2:05 Herisson Vin Rouge 3:13 Viña Borgia Garnacha
WSET Level 3 Wines – Understanding the Growing Environment Soils Part 1 Make sure you SUBSCRIBE to the channel for two updates per week! Chief Taster and owner of West London Wine School, South London Wine School, and Streatham Wine House, Jimmy Smith, takes you through the impact of soils on the growing environment. This
Spain has 71 (and counting) high-quality wine regions with many indigenous varieties producing every single style of wine and different cuisines that best pair. Barcelona Wine Bar’s Gretchen Thomas takes us on an exploration of southern Spain, which many visitors consider the soul of Spain. Sparsely populated, it is known for its hot & dry
Make the most of long, warm late-summer days with al fresco dining, inspired by the wines and lifestyle of the Mediterranean. Join Sommelier Renée Sferrazza and Mackenzie Putici of New World Wine Tours for inspired food pairings with wine from Italy, France, Spain and Greece. Shop ahead and sample along with them. https://bit.ly/3s4bQfc Prices and
From Lafitte to Le Pich…these guys are on top of it!
Did you know that with our cool climate, rich soils and cutting-edge wineries, Ontario creates captivating sparkling wines? It’s the perfect time to pop some bubbles within your social bubble! Join The Sparkling Winos, Mike and Jeff, and Shiraz Mottiar from Malivoire Winery as they taste the following #VQA #Ontario sparkling wines! Kew Vineyards Organic
Learn more about the Alti Wine Exchange: https://www.altiwineexchange.com/ We’re finishing today our complete tour of virtually all types of Italian wines, which is not a small achievement. There are so many wine styles and appellations or grapes in Italy that it’s taken us 11 Episodes to get around the country, the reds of all regions,
Wine writer + expert Elaine Chukan Brown speaks with Jason Haas, Partner & General Manager of Tablas Creek Vineyard. Elaine and Jason discuss Tablas Creek’s work bringing Rhône varietals to California and the importance of blending at Tablas Creek and across Paso Robles. Joining the conversation is special guest Bob Lindquist, who since 1982 has
Sip & Sail – Celebration of Wine Cruises is hosted by AmaWaterways’ co-founder and Executive Vice President, Kristin Karst. Kristin will be joined by television host and wine expert Leslie Sbrocco, who will lead wine tastings from the Burgundy region of France as well as our in-house wine expert, Liz Barrett, and virtual cruise manager,
Wines from the Chianti region of Italy come in a range of styles and intensities. All of them are wonderful with food. In this video, I explain the difference between Chianti, Chianti Classico, and Chianti Riserva. —————————————- Encourage me to keep making these videos! Please subscribe to my channel here: https://www.youtube.com/channel/UCJl06eVi-42xuXDIZ7AhcTA —————————————- Wines featured in
Speaker: Dr Marlize Bekker (AWRI) Webinar recorded: 31 May 2018 Volatile sulfur compounds (VSCs) are important in wine as they can cause unpleasant ‘reductive’ aromas that have a negative effect on wine quality. Hydrogen sulfide (H2S), methanethiol (MeSH), ethanethiol (EtSH), and dimethylsulfide (DMS) are examples of VSCs associated with ‘reductive’ aromas in wines post-bottling. In
http://www.spain-holiday.com/Malaga-city/articles/malagas-traditional-wines-and-wine-bars Spain is home to some of the finest wines, and almost every region produces it’s own kind of wine, whether that would be a sweet dessert wine or a dry red wine perfect to go with a main dish. Join us on our tour of some of the best wine bars (bodegas) in Malaga
Marcel shares what makes a wine French Country, the variety the region has to offer, and why they’re so special to him (and us!).
Wine writer and educator Elaine Chukan Brown speaks with Dan Petroski, winemaker at Larkmead in Napa Valley and for his own label, Massican. Elaine and Dan look at the wide spectrum of styles Napa Valley has to offer: from classic Napa Cabernet house to the cool, new wave producer of high acid whites. The two
Episode #8 Part 1 of Julien’s Wine School where Julien explains what gives its colors to wine, where do these red, white, and rosé hues come from depending on the different wine styles, their origin in the grapes, the winemaking and their evolution during ageing. My complete guide to the many colors and terminology (names)
Incredibly balanced and complex, Dessert Wines are a special category of wines that are more than just sweet. They are perfect when paired with sweet treats or all by themselves after your main course. Like/subscribe to the KnowWineInNoTime channel for more informative videos about wine.
Sommelier André Mack returns to sample 16 wines made by celebrities, giving his expert opinion on their quality, taste, and value. From rosé wines by Post Malone, Snoop Dogg, and Brad Pitt & Angelina Jolie through Jay-Z’s Brut champagne and a Chenin blanc from Dwyane Wade, André will determine once and for all whether fame
In this series we explore the same grape variety but with something dramatically different about them! Here we are exploring Chardonnay with my good friend Ben Ramos. One from Chablis in France and one from California. We blind taste and the discuss the differences of where the grapes were grown as well as the different
In this strange new world of social distancing, we are certain of one thing: wine will make it vastly better! So while we are all Sheltering In Place, our team decided to launch the Cellar Angels SIP Virtual Wine Tasting Series. These exclusive digital events feature passionate winemakers from Napa & Sonoma who will share
Start your fine wine investing portfolio with Vinovest ⇢ https://arvabelle.com/vinovest In this video we discuss wine investing, how to invest in wine, and whether or not wine is a good investment. • BROKERAGES • ⇢ Get $30 when you deposit $1000+ on M1 Finance: https://arvabelle.com/m1 ⇢ Get a FREE stock with Robinhood: https://arvabelle.com/robinhood ⇢ Get
Texas A&M AgriLife Extension Enology Specialist Andreea Botezatu and County Extension Agent Skip Richter talk all about wines – how to find a good wine for your meal, rating systems, dry versus sweet, red, white & rose, and more. Additional resources are available online at: https://aggie-horticulture.tamu.edu/fblive/ This originally aired on Friday, May 29, 2020 as
Sommelier and wine influencer Amanda McCrossin of SommVivant discusses wines of the Central Coast with Julia Coney, wine writer, wine educator, and speaker. Julia’s writing topics include wine, winemakers, personal essays, and the intersection of race and wine. She holds a WSET Level Two Certification in Wine and Spirits and is currently pursuing her Master
Tasting Domaine Carneros range of Sparkling wines, from $30 Brut to $100+ Le Rêve top Blanc de Blancs Prestige Cuvée. Which one is going to be the best? Also reviewing the Rosé and Ultra Brut (super-dry mineral style). Read my full tasting notes, ratings and reviews on Social Vignerons blog: http://socialvignerons.com/2018/12/21/the-sparkling-wines-of-domaine-carneros-tasting-reviews/ Related video about the
When it comes to white wines, most of us stick with either Chardonnay or Sauvignon Blanc, mainly because we don’t know what else is out there or are hesitant to try something obscure. In this video, Sommelier B. Pierre Asti takes this guesswork out of white wines. Enjoy the Top 10 Whites Wines as of
Burgundy’s fabled and iconic producer Méo-Camuzet meets L.A. Record Exec turned winemaker in Oregon? Yup, and the result is pure music to our…uh…mouths!
On this wine tasting, we list our picks for the best and most underrated wines. These wines consist of high quality and affordable (even cheap) budget wines under $40. 0:00 Most Underrated Wines 1:40 Mount Veeder Winery Cabernet Sauvignon Napa Valley, 2017 3:02 Mercer Bros. Cabernet Sauvignon Horse Heaven Hills 4:39 Stoller Pinot Noir Willamette